This is a MEDIUM level 17km circular walking route from Collbató to Sant Jeroni de Montserrat, The highest point in the Montserrat mountain range. The route does not pass via the Montserrat monastery but does offer great views of the Monastery complex from a mountain path.
The route passes through the town of Collbató and heads into the grape vine fields before starting to climb the lower slopes of Montserrat mountain passing via the hermitages of Sant Joan, Sant Onofre, Sant Antonio and Sant Jeroni. The route is physically challenging on the uphill climb. Finally the last section up to the summit is via concrete stars. This walk has multiple viewpoints along the way overlooking the Llobregat valley and Montserrat mountain range.
On the way down from Sant Jeroni the route passes via La Vinyanova Restaurant which is a converted rural farmhouse and has amazing food. Note that meal times are set so plan to go really early if you want to make a 14h to 15h lunch.
Click on any of the 63 images to open full screen gallery player
This is a good spring Calçotada hike when started early at 8 in the morning and arriving at restaurant Vinyanova at 14h to 15h for the Calçotada set menu.
Calçots are milder and less bulbous than onions and have a length of between 15 and 25 cm (white part) and a diameter of 1.7 to 2.5 cm at the root. Planted in trenches, like an onion, as a single bulb, and successively increasing the depth of the soil around the stems throughout autumn and winter. They sprout into 4-10 shoots, roughly the shape of small leeks or scallions.
The origin of the Calçot and its cooking method is in the town of Valls, Catalonia, Spain, where an annual event celebrates the harvest of calcots. Nowadays, thousands of eating gatherings centered around the Calçots, called Calçotada, are celebrated around Catalonia.
Calçots are harvested in early spring / late winter and served in Calçotadas in many of the rural and city restaurants in Catalunya. In these events, they are grilled over a hot fire, wrapped up in newspaper, served on terra cotta tiles and eaten, after peeling with bare hands, by dipping them one by one in salvitxada sauce (sauce made with almonds, garlic, tomatoes and olvie oil).
At a Calçotada you are served with a bib, gloves and wet wipes because eating them the traditional way is a messy but fun affair.
The lower slopes of Montserrat are covered with mixed forests of Oak, beach and pines so there may be poisonous Pine Processionary Caterpillars in spring and summer. However, I recommend this as a late winter Calçotada hike so there is a low probability of coming across Pine Processionary Caterpillars but be vigilant. The route is viable for a dog with no difficulties for your fury friend. The trail at the top to the summit of Sant Jeroni gets very busy with hikers so make sure your dog is fine with other people and other dogs.
This is a medium walking route and is predominantly an uphill walk to the summit. I always do it with a small rucksack of the essentials including first aid kit. Emergency waterproof jacket is optional depending on the weather forecast.
Take 2 to 3 litres of water because there is nowhere to top up water bottle along the route. I like to wear ankle boots because some of the paths are rocky and uneven.
Address: Carrer pau Bertran S/N, Collbato. 08293
The bus departs from plaza Maria Cristina in Barcelona. The bus service is operated by Hispano Igualadina-Monbus.
The Hispano Igualadina-Monbus homepage has the option to input origin as Barcelona and destination as Collbató. This will load the pdf timetable that is included in the documents section.
I also recommend checking this on the Movit Bus app.
Click on any one of the 3 PDFs to view in full screen and download.
A walk in Montserrat mountains from Colbato via Sant Joan Chapel and hermatige, s Sant Onofre Hermatage, Sant Jeroni Hermitage and La Vinyanova.
Distance: 16.75 Km
Difficulty: Moderate
Return Travel Fare: €12.00
Transport Network: Bus
Mountain Forecast weather for Montserrat Mountain
FGC
FGC
FGC
FGC
FGC
FGC
FGC
FGC
